Blue Star Donuts – Portland, OR: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (503) 265-8659 to check today's hours. Know the hours? Send them to us.

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921 NW 23rd Ave, Portland, OR 97210

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Address921 NW 23rd Ave, Portland, OR 97210

NeighborhoodNorthwest

Phone(503) 265-8659

StyleDonut shop

CountyMultnomah County

Time zonePacific Time

From city center2.3 mi west

About Blue Star Donuts

You will find Blue Star Donuts at 921 NW 23rd Ave in Northwest, Portland, about 2.3 mi west of central Portland.

Our Portland directory counts 284 bakeries in total — about one per 2,239 people living in the city. The closest neighbour on our map is Spielman Bagels and Coffee Roasters, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Portland open in the early morning, but phoning (503) 265-8659 first is a good idea.

This is one of 8 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Portland	284
Nearest bakery	less than 0.1 mi
Brand locations	8

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.